A team, quality ingredients, know-how, 
and lots of passion.

Bakery, waffle and bake shop in Liège

Authentic Liège waffles, freshly baked bread, yummy home-made pastries, pancakes like Grandma used to make, our famous chouquettes and much more! Everything is additive-free and made with local ingredients. Saperlipopette*!

(*Goodness!)

From Tuesday to Sunday, rue des Mineurs

The backery Une Gaufrette Saperlipopette is open from Tuesday to Sunday.
Our waffle and bake shop is open from Wednesday to Sunday.

What's up at Une gaufrette Saperlipopette ?

News from the fields

Last Friday, 20 April, the mercury hit 27°C and the sky was azure blue. In other words, the ideal conditions to capture a few images of the Triti-Sano cereals that will produce our future flour, at the Moulins Bodson in Villers-l’Évêque…

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Bread with no hidden ingredients

Our bread, chouquettes, pain au chocolat and baguettes all come from a simple ingredient: flour made from our locally produced, additive- and enhancer-free wheat. To raise the dough, we transform it into natural leaven. Learn more about the origins of our raw ingredients and the producers we work with.

© Une Gaufrette Saperlipopette 2017

TVA : BE0534.518.597 — ONSS : 058-1395871-70
AFSCA : Autorisations 019318 (rue des Mineurs 7, unité d’établissement 2.218.877.770) et 021162 (rue des Mineurs 18-20, unité d’établissement 2.238.758.416)